From the wine archives:
2018 Peay Vineyards Estate Viognier, Sonoma Coast
The expression of the delicious 2018 Estate Viognier is remarkable and typical of our style. The nose features pretty, high-toned, floral notes of linden and lilies, and lemon thyme herb. The aromas on the palate are consistent with the nose adding some chalk and lemongrass notes. The wine is quite direct with high acidity and real backbone and energy.
Reviews for this wine
The 2018 Estate Viognier is scented of white peaches, ginger, chamomile and creamy touches with a silky, medium-bodied palate that’s gentle and fresh, with pleasant tanginess and an uplifted, super juicy finish. Give it another year in bottle. 140 cases were made.
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Our wines are made from grapes grown on our 53-acre hilltop vineyard located above a river in the far northwestern corner of the West Sonoma Coast, 4 miles from the Pacific Ocean. We grow Pinot Noir, Syrah, Chardonnay, Viognier, Roussanne and Marsanne. You can browse our current offerings in our online Wine Shop.