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The Wine Advocate

By Erin Brooks

Peay Vineyards exists at the edge of the imagination—and the edge of viticulture. Back in the mid-1990s, when Nick and Andy Peay were looking for a very cool site to grow Burgundian-inspired Pinot Noir and Chardonnay, no one had planted grapes so far north in Sonoma County. Wine Advocate August 2020

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Our wines are made from grapes grown on our 53-acre hilltop vineyard located above a river in the far northwestern corner of the West Sonoma Coast, 4 miles from the Pacific Ocean. We grow Pinot Noir, Syrah, Chardonnay, Viognier, Roussanne and Marsanne. You can browse our current offerings in our online Wine Shop.

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Want Some Wine?

Our wines are made from grapes grown on our 53-acre hilltop vineyard located above a river in the far northwestern corner of the West Sonoma Coast, 4 miles from the Pacific Ocean. We grow Pinot Noir, Syrah, Chardonnay, Viognier, Roussanne and Marsanne. You can browse our current offerings in our online Wine Shop.

Shop