Peay’s 2013 Chardonnay Estate is classy, polished and nuanced from start to finish, with all of the subtlety that is the hallmark of this coastal site. The flavors are bright, precise and beautifully sculpted throughout. Hints of smoke, slate and dried pear add the final shades of nuance.
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Our wines are made from grapes grown on our 53-acre hilltop vineyard located above a river in the far northwestern corner of the West Sonoma Coast, 4 miles from the Pacific Ocean. We grow Pinot Noir, Syrah, Chardonnay, Viognier, Roussanne and Marsanne. You can browse our current offerings in our online Wine Shop.