Wine Review:

2008 Peay Vineyards Estate Roussanne/Marsanne, Sonoma Coast

90 pointsTanzer’s IWC

Very light gold. Fresh apple, pear and melon aromas are deepened by smoky lees and hints of honey and clove. Sappy passion fruit and orchard fruit flavors unfurl with aeration, revealing notes of dried lemon and musky herbs. Leaves zesty spice and lemon pith qualities behind on the sappy, gently smoky finish. The marsanne was picked at a very low 23o Brix.

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Our wines are made from grapes grown on our 53-acre hilltop vineyard located above a river in the far northwestern corner of the West Sonoma Coast, 4 miles from the Pacific Ocean. We grow Pinot Noir, Syrah, Chardonnay, Viognier, Roussanne and Marsanne. You can browse our current offerings in our online Wine Shop.

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Want Some Wine?

Our wines are made from grapes grown on our 53-acre hilltop vineyard located above a river in the far northwestern corner of the West Sonoma Coast, 4 miles from the Pacific Ocean. We grow Pinot Noir, Syrah, Chardonnay, Viognier, Roussanne and Marsanne. You can browse our current offerings in our online Wine Shop.

Shop