Inky violet. Powerful aromas of crushed blackcurrant, violet, black pepper and olive. Lush and sappy, with deeply concentrated black and blue fruit and spice flavors energized by smoky minerality. Nothing thick or heavy about this wine, which packs a real punch. Finishes with enticing spicy lift and very good persistence. This should be even better with a bit of bottle age.
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Our wines are made from grapes grown on our 53-acre hilltop vineyard located above a river in the far northwestern corner of the West Sonoma Coast, 4 miles from the Pacific Ocean. We grow Pinot Noir, Syrah, Chardonnay, Viognier, Roussanne and Marsanne. You can browse our current offerings in our online Wine Shop.